Egg Powder

Packaging:
In 20kg in poly bag and outer master carton or kraft paper bag
As per client request

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Description

Identification
Standardization
Aspect Light yellow fine powder
Odor & taste Characteristic
Moisture 4.50% max.
Fat 42% min.
Free Fatty Acid 4.5% max.
Hg 10ppm max.
Melamine ≤0.25mg/kg
Chloramphenicol ≤0.1ug/kg
AHD ≤0.5ug/kg
AMOZ ≤0.5ug/kg
AOZ ≤0.5ug/kg
SEM

≤0.5ug/kg

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Online Sports Nutrition and Natural Dietetics.